A disease-resistant, early fruiting hybrid variety, suitable for food and decoration. Fruits are round, weighing 4,0-6,0 kg. Once ripe, the fruit will keep for a long time in a cool room without losing its nutritional properties. These vegetables are an excellent source of carotene and vitamins. Pumpkin is calorie-free and therefore suitable for those who want to lose weight. Fast-growing, sown and planted outdoors when the danger of frost has passed. Supplementary fertiliser is recommended during the growing season. Pumpkins are very humid and need to be watered when the soil is dry.
3 g yields about 16-19 seeds.
3 g yields about 20 m². Yield is determined by planting density. The predicted yield is 60-70 kg.