A medium-early, high-stemmed (indeterminate) variety with a fruit weight of 700-800 grams. This variety will appeal to those who like tasty, sweet-tasting fruit. Tomatoes are suitable for salads and canning. The seeds are sown in March. The seeds are covered with glass or plastic to ensure faster and more uniform germination. The temperature of the substrate in which the seeds are sown should be at least +21-26 °C and the temperature of the room should be at least +23 °C.
Once the seedlings have grown 2-4 true leaves, they are transplanted one by one. Seedlings are planted in the greenhouse when there is no danger of frost.
0.1 grams yields about 20-30 seeds.
0.1 grams is sufficient for an area of 6-8 m2 – yields of up to 35-50 kg are expected under favourable growing conditions.